If you find leftovers boring, uninviting or downright "yuck," then here are some ideas to put the "zing" back into mealtime. With a little creativity your home-cooked meal can easily become a delicious meal another night. There are a six articles in this series, today we are going to look at what you can do with turkey.
DINNER - NIGHT ONE: Roasted Turkey Breast
Any time of the year is a good time to roast a turkey and experiment with different flavors. Try roasting it over carrots, leeks and sweet potatoes and glazing the bird and the vegetables with a mix of soy sauce and molasses. Or, perhaps you want to roast it with turnips, carrots, potatoes and leeks. Be creative and try different veggies! Take care to remove the leftover meat from the bone and store it tightly wrapped in the refrigerator for up to two to three days.
DINNER - NIGHT TWO: Turkey and Pear Salad
A night or two later, when you need a quick meal, chop the leftover turkey and fold it, with diced pears, into a little mayonnaise and lemon juice. Sprinkle with curry powder, salt and pepper and serve on a bed of romaine lettuce. No cooking required! This also makes a great lunchbox salad.
Publishing Rights: You have permission to publish this article electronically, in print, in your ebook or on your website, free of charge, as long as the author's information and web link are included at the bottom of the article and the article is not changed, modified or altered in any way. The web link should be active when the article is reprinted on a web site or in an email. Copyright 2005, Michele Webb. All Rights Reserved.
Michele Webb owns her own website and is a member of a number of organizations for women Netpreneurs and business owners. She has over 20 years experience in health care, clinical trials, management, project management and software development. She currently lives in Las Vegas, Nevada USA with her two dogs.
You are invited to visit her website at: http://www.ebooksnstuff.com. Or, you can email the author at: support@ebooksnstuff.com
Contact Us Today For Ad Information... Ebooks, Scripts,
Websites, and more... It is one of life's oddities that we take a... Read More There's nothing better than a nicely grilled juicy steak.But how... Read More Cooking outdoors was once only a summer activity shared with... Read More What would you eat if you were stranded without power?... Read More Soups and sauces can be thickened in a variety of... Read More Pancakes are easy and almost foolproof. But there are some... Read More Ten Proven Tips to buy the Best Meat AvailableAs you... Read More The whisk. A true versatile cooking utensil. Whisks come in... Read More Put on your apron! It's time to stir up a... Read More IntroductionWoks have been synonymous with Chinese cooking since the emergence... Read More Are you wondering if you have the time to bake... Read More Vegetables add colour, taste, texture and bulk to our daily... Read More BBQ smoke is one of the easiest ways to add... Read More Want to enjoy the tantalizing taste of Asian food at... Read More As a busy working mother, I'm short on time, especially... Read More New and exciting varieties of peppercorns are becoming available to... Read More What should you do if you are in the middle... Read More Clarified butter is a delightfully rich concentrated butter that can... Read More For that next picnic or family outing, consider making sandwich... Read More From ancient times till the nineteenth century cooking was basically... Read More Hiking, camping, and boating are good activities for active people... Read More Would you like to prepare the best Garlic Mashed Potatoes... Read More In any number of cookbooks and recipes you will find... Read More Barbecuing has long been a favorite pastime for many and... Read More It wouldn't be summer without fresh mint in pots on... Read More
Cheap Domain Names
Keeping and Wasps and Flies Away from your Barbecue
6 Steps to Grill the Perfect Steak
10 Smoky Tips To BBQ Food Safely
Emergency Bread: Can you Bake Bread Without an Oven?
What?s the Thick on Roux? Thickening Soups and Sauces
About Baking: Eight Tips for Perfect Pancakes
Ten Proven Tips to Buy the Best Meat Available
Whisk Your Way To a Perfect Meal Every Time!
Alone In the Kitchen: Stirring Up Mindfulness
Wok this Way! (Part 1 of 5)
Little-known Tips for Easy Holiday Baking
Eat your Veggies! Simple Cooking Methods
How to Choose the Right Smoke for the Right BBQ Dish
The Wonderful Wok: Stir Frying Basics
A Cookie Assembly Line: Efficient Cookie Baking for Busy Cooks
Peppercorns & Ways To Use Them
Substitutions for Commonly Called for Ingredients
Clarifying Butter
How to Make Sandwich Rolls with Your Bread Machine
Cooking -- What You Need To Know
10 Wide Open Tips For Food Safety In The Great Outdoors
How to Prepare the Best Garlic Mashed Potatoes
Herbs and Spices - the Essence of Flavor
Weber Grills Reviewed: Quality that Lasts
Make It With Mint
Contact Us Today For Ad Information... Cobblers and dowdies, crisps and crumbles, buckles and betties-what are... Read More It is one of life's oddities that we take a... Read More Grilling on the barbecue has never been more exciting. Not... Read More Are my breads, cookies, or cakes baked and ready to... Read More COLFAX, WISCONSIN - June is Dairy Month and what better... Read More Soups and sauces can be thickened in a variety of... Read More "There's nothing more enjoyable than having friends and family gathered... Read More Bad eggs are rare but they do occur. Crack eggs... Read More Our kid birthday cake idea collection makes cake decorating fun... Read More As a busy working mother, I'm short on time, especially... Read More Put on your apron! It's time to stir up a... Read More Muffins are a mainstay around our house. They are as... Read More Are you the fruit cake in your family? Before you... Read More Sometimes bread machines can be tricky. We were trying to... Read More Baking cookies seem to fill the house with a sense... Read More Summer is finally here and for a lot of us... Read More Lobster, once the food of poor farmers, is now considered... Read More In may just be in human nature to barbecue. Well,... Read More "Can I freeze it?" is a question often asked in... Read More In nature all animals eat living foods as yielded up... Read More Are you wondering if you have the time to bake... Read More Grilling and Barbecuing, two of the most popular cooking methods... Read More Flax seed will add a pleasant nutty taste to any... Read More For over 40 years scientists have known that the fumes... Read More A lot of the times we mean to get in... Read More
Affordable and Reliable Web
Hosting Starting
Whats a Pan Dowdy?
Keeping and Wasps and Flies Away from your Barbecue
Barbeque Grilling has Reached a Whole New Dimension
Better Baking Technique: Is it Done Yet?
How to Make Homemade Ice Cream (Without an Ice Cream Maker!)
What?s the Thick on Roux? Thickening Soups and Sauces
Barbequing, a Fun and Convenient Way to Make Dinner
Working with Eggs
Kid Birthday Cake Idea Collection - Cake Decorating Without Fear
A Cookie Assembly Line: Efficient Cookie Baking for Busy Cooks
Alone In the Kitchen: Stirring Up Mindfulness
How to Bake: Muffins (with recipes)
Fruit Cake
Fine Tuning Bread Machine Mixes
The Joys of Refrigerator Cookies
Perfect Picnics - Frugal Food Safety Tips
Preparing Lobster Tails
Barbecue for You
Foods That Freeze Well
Is Cooked Food Really All That Good For Us?
Little-known Tips for Easy Holiday Baking
Grilling Vs. Barbecue
Flax Seed Will Add A Little Extra Flavor To Your Recipes
Is Your Cookware Poisoning You?
10 Simple Kitchen Organizing Tips
Cooking Tips |